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Edfords Farm Butchery

Farmhouse Salami 70g

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£4.50 GBP
Regular price
Sale price
£4.50 GBP
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Farmhouse Salami

70g

by The Organic Cure

 

An adaptation of an Italian Hunters Sausage (Salamini Cacciatore) this salami introduces organic Ruby Red Devon beef to organic Large Black pork. Warmly spiced and gently smoked over blackthorn wood chips.

 

The Organic Cure handcrafts charcuterie made in the traditional way, using the finest organic, high welfare produce reared at Haye Farm, our home in East Devon. 

 

  • 70g 
  • Sliced pack
  • Keep refrigerated. Once opened, consume within 3 days and the use-by date.
  • Minimum life on arrival, 1 month 

 

 

All UK / non-UK organic ingredients (*non-organic), see allergens in bold:

 

Pork 48%, beef 48%, salt*, cayenne pepper, ground mace, coriander seed, black pepper, cane sugar, sodium nitrite E250, potassium nitrate E252.